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Cardamom
Udumbanchola, Kerala

Cardamom

Pure Green Cardamom — Nature's Finest Spice Sourced from the lush, misty highlands of Udumbumchola, our Green Cardamom is hand-picked at peak ripeness to deliver an intensely aromatic, sweet-spicy flavour that transforms every dish and drink it touches. Sealed in a premium resealable standup pouch to lock in freshness from farm to kitchen. Why You'll Love It 🌿 100% Natural — No additives, no preservatives ☕ Versatile — Perfect for chai, biryanis, desserts, and baking 🔒 Resealable Pouch — Keeps spice fresh for months 🌱 Sustainably Sourced — Ethically harvested from small farms Nutritional Information (per 100g) Energy: 311 kcal Carbohydrates: 68g Protein: 11g Fat: 7g Dietary Fibre: 28g Calcium: 383mg Iron: 14mg How to Use Crush pods lightly before adding to curries, rice dishes, and teas. Use whole pods in biryanis or grind seeds for baking and desserts. A pinch of cardamom elevates your morning coffee to a café-worthy experience. Store in a cool, dry place away from direct sunlight. Best consumed within 12 months of opening.

Example product
Udumbanchola, Kerala

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Example product
Udumbanchola, Kerala

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Udumbanchola, Kerala

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Example product
Udumbanchola, Kerala

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Pepper
Udumbanchola, Kerala

Pepper

Bold Black Pepper — The King of SpicesHarvested from the verdant pepper vines of Wayanad and Coorg, our Black Pepper is sun-dried to perfection, delivering a robust, fiery heat with earthy undertones that awaken every dish. Packed in a premium resealable standup pouch to preserve its bold aroma and potency.Why You'll Love It 🌶️ Bold & Fiery — Rich, complex heat with earthy depth 🌿 100% Natural — No additives, no preservatives 🔒 Resealable Pouch — Stays fresh and potent for months 🌱 Sustainably Sourced — From small-scale Indian farms Nutritional Information (per 100g) Energy: 251 kcal Carbohydrates: 64g Protein: 10g Fat: 3g Dietary Fibre: 25g Calcium: 443mg Iron: 28mg Vitamin C: 21mg How to UseGrind fresh over pasta, salads, soups, and grilled meats for an instant flavour boost. Add whole peppercorns to marinades, stocks, and pickling brines. A cornerstone of Indian, European, and Asian cuisines alike.Store in a cool, dry place away from direct sunlight. Best consumed within 18 months of opening.

Premium Bold Black Pepper
Udumbanchola, Kerala

Premium Bold Black Pepper

Bold Black Pepper — Elegantly BottledThe same sun-dried, farm-fresh whole black peppercorns from the spice gardens of Wayanad, now presented in a beautiful reusable glass bottle. A kitchen essential and a stunning gift — bold, fiery, and full of character.Why You'll Love It 🌶️ Bold & Fiery — Rich, complex heat with earthy depth 🍯 Gift-Ready — Elegant glass bottle, perfect for gifting ♻️ Reusable Bottle — Refill and reuse sustainably 🌱 Sustainably Sourced — From small-scale Indian farms Nutritional Information (per 100g) Energy: 251 kcal Carbohydrates: 64g Protein: 10g Fat: 3g Dietary Fibre: 25g Calcium: 443mg Iron: 28mg Vitamin C: 21mg How to UseGrind fresh over pasta, salads, soups, and grilled meats. Add whole peppercorns to marinades, stocks, and pickling brines. A cornerstone of Indian, European, and Asian cuisines alike.Store in a cool, dry place away from direct sunlight. Best consumed within 18 months of opening.

Premium Cardamom
Udumbanchola, Kerala

Premium Cardamom

Pure Green Cardamom — Elegantly BottledExperience the queen of spices in our signature glass bottle. Our Bottled Green Cardamom brings the same hand-picked, highland-fresh quality in a beautiful, reusable glass jar — perfect for gifting or displaying on your kitchen shelf. Every pod is bursting with sweet, floral, and warmly spiced aroma.Why You'll Love It 🌿 100% Natural — No additives, no preservatives 🍯 Gift-Ready — Elegant glass bottle, perfect for gifting ♻️ Reusable Bottle — Refill and reuse sustainably 🌱 Sustainably Sourced — Ethically harvested from Kerala farms Nutritional Information (per 100g) Energy: 311 kcal Carbohydrates: 68g Protein: 11g Fat: 7g Dietary Fibre: 28g Calcium: 383mg Iron: 14mg How to UseCrush pods lightly before adding to curries, rice dishes, and teas. Use whole pods in biryanis or grind seeds for baking and desserts. A pinch of cardamom elevates your morning coffee to a café-worthy experience.Store in a cool, dry place away from direct sunlight. Best consumed within 12 months of opening.